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Characterizations of PM2.5-bound organic compounds and associated potential cancer risks on cooking emissions from dominated types of commercial restaurants in northwestern China 期刊论文
CHEMOSPHERE, 2020, 卷号: 261, 页码: 9
Authors:  Xu, Hongmei;  Ta, Weiyuan;  Yang, Lin;  Feng, Rong;  He, Kailai;  Shen, Zhenxing;  Meng, Zhaojun;  Zhang, Ningning;  Li, Yaqi;  Zhang, Yue;  Lu, Jiaqi;  Li, Xuan;  Qu, Linli;  Ho, Steven Sai Hang;  Cao, Junji
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Cooking emission  PM2.5  Organic markers  Carcinogenic risk  Commercial restaurants  
Evaluation and characterization of volatile air toxics indoors in a heavy polluted city of northwestern China in wintertime 期刊论文
SCIENCE OF THE TOTAL ENVIRONMENT, 2019, 卷号: 470-480, 页码: 470-480
Authors:  Huang, Y (Huang, Yu);  Su, T (Su, Ting);  Wang, LQ (Wang, Liqin);  Wang, N (Wang, Nan);  Xue, YG (Xue, Yonggang);  Dai, WT (Dai, Wanting);  Lee, SC (Lee, Shun Cheng);  Cao, JJ (Cao, Junji);  Ho, SSH (Ho, Steven Sai Hang)
Adobe PDF(2791Kb)  |  Favorite  |  View/Download：348/0  |  Submit date：2019/03/06
Indoor air quality  Volatile air toxics (VOCs)  Carbonyls  Residence  Health risk  Indoor air purifier  
Chemical (C, N, S, black carbon, soot and char) and stable carbon isotope composition of street dusts from a major West African metropolis: Implications for source apportionment and exposure 期刊论文
SCIENCE OF THE TOTAL ENVIRONMENT, 2019, 卷号: 655, 页码: 1468-1478
Authors:  Bandowe, BAM (Bandowe, Benjamin A. Musa);  Nkansah, MA (Nkansah, Marian Asantewah);  Leimer, S (Leimer, Sophia);  Fischer, D (Fischer, Daniela);  Lammel, G (Lammel, Gerhard);  Han, YM (Han, Yongming)
Adobe PDF(1743Kb)  |  Favorite  |  View/Download：343/0  |  Submit date：2019/03/04
Carbon  Nitrogen  Sulphur  Urban pollution  Polycyclic aromatic compounds  
Characterization and health risk assessment of airborne pollutants in commercial restaurants in northwestern China: Under a low ventilation condition in wintertime 期刊论文
SCIENCE OF THE TOTAL ENVIRONMENT, 2018, 卷号: 633, 期号: 3, 页码: 308-316
Authors:  Dai, Wenting;  Zhong, Haobin;  Li, Lijuan;  Cao, Junji;  Huang, Yu;  Shen, Minxia;  Wang, Liqin;  Dong, Jungang;  Tie, Xuexi;  Ho, Steven Sai Hang;  Ho, Kin Fai
Adobe PDF(884Kb)  |  Favorite  |  View/Download：250/3  |  Submit date：2018/09/21
Cooking Emission  Carbonyls  Pahs  Heavy Metals  Commercial Restaurants  Cancer Risk Assessment  
Characteristics of polycyclic aromatic hydrocarbons in PM2.5 emitted from different cooking activities in China 期刊论文
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH, 2018, 卷号: 25, 期号: 5, 页码: 4750-4760
Authors:  Li, Yun-Chun;  Qiu, Jia-Qian;  Shu, Man;  Ho, Steven Sai Hang;  Cao, Jun-Ji;  Wang, Ge-Hui;  Wang, Xian-Xiang;  Zhao, Xiao-Qing
Adobe PDF(1054Kb)  |  Favorite  |  View/Download：212/2  |  Submit date：2018/09/26
Pahs  Pm2.5  Cooking Fumes  Diagnostic Ratios  
Indoor Air Pollution Levels in Decorated Residences and Public Places over Xi’an,China 期刊论文
Aerosol and Air Quality Research, 2017, 卷号: 17, 期号: 9, 页码: 2197-2205
Authors:  Chang,T(Chang,Tian);  Ren,DX(Ren, Dongxiao);  Shen,ZX(Shen,Zhenxing);  Huang,Y(Huang,Yu);  Sun,J(Sun,Jian);  Cao,JJ(Cao,Junji;  Zhou,JY(Zhou,Jiyang);  Liu,HX(Liu,Hongxia);  Xu,HM(Xu,Hongmei);  Zheng,CL(Zheng,Chunli);  Pan,H(Pan,Hua);  He,C(He,Chi);  Shen,Zhenxing
Adobe PDF(293Kb)  |  Favorite  |  View/Download：175/0  |  Submit date：2018/10/23
Xi’an  Indoor Air Pollution  Formaldehyde  Tvoc  
Source characterization of urban particles from meat smoking activities in Chongqing, China using single particle aerosol mass spectrometry 期刊论文
ENVIRONMENTAL POLLUTION, 2017, 卷号: 228, 期号: 2017, 页码: 92-101
Authors:  Chen, Yang;  Wenger, John C.;  Yang, Fumo;  Cao, Junji;  Huang, Rujin;  Shi, Guangming;  Zhang, Shumin;  Tian, Mi;  Wang, Huanbo
Adobe PDF(2892Kb)  |  Favorite  |  View/Download：250/0  |  Submit date：2018/10/16
Biomass Burning  Meat Smoking  Chongqing  Spams  Pm2.5  Biofuel Smoldering  
Variation in Day-of-Week and Seasonal Concentrations of Atmospheric PM2.5-Bound Metals and Associated Health Risks in Bangkok, Thailand 期刊论文
ARCHIVES OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY, 2017, 卷号: 72, 期号: 3, 页码: 364-379
Authors:  Pongpiachan, Siwatt;  Liu, Suixin;  Huang, Rujin;  Zhao, Zhuzi;  Palakun, Jittree;  Kositanont, Charnwit;  Cao, Junji
Adobe PDF(1499Kb)  |  Favorite  |  View/Download：186/0  |  Submit date：2018/10/17
Development of source profiles and their application insource apportionment of PM2.5 in Xiamen, China 期刊论文
Frontiers of Environmental Science & Engineering, 2016, 卷号: 10, 期号: 5, 页码: 17
Authors:  Zhang,NN(Zhang,Ningning)[1];  Zhuang,MZ(Zhuang,Mazhan)[2];  Tian,J(Tian,Jie)[1];  Tian,PS(Tian,Pengshan)[1,3];  Zhang,JR(Zhang,Jieru)[2];  Wang,QY(Wang,Qiyuan)[1];  Zhou,YQ(Zhou,Yaqing)[1];  Huang,RJ(Huang,Rujin)[1,4,5];  Zhu,CS(Zhu,Chongshu)[1];  Zhang,XM(Zhang,Xuemin)[2];  Cao,JJ(Cao,Junji)[1,6]
Adobe PDF(496Kb)  |  Favorite  |  View/Download：203/0  |  Submit date：2018/11/06
Characteristics of PM2.5 emitted from different cooking activities in China 期刊论文
Atmospheric Research, 2015, 卷号: 166, 期号: 2015, 页码: 83-91
Authors:  Li,YC(Li,Yunchun)[1];  Shu,M(Shu,Man)[1];  Ho,SSH(Ho,Steven Sai Hang)[2];  Wang,C(Wang,Chuan)[1];  Cao,JJ(Cao,Junji)[2];  Wang,GH(Wang,Gehui)[2];  Wang,XX(Wang,Xianxiang)[1];  Wang,K(Wang,Kun)[2];  Zhao,XQ(Zhao,Xiaoqing)[1]
Adobe PDF(1025Kb)  |  Favorite  |  View/Download：218/0  |  Submit date：2018/11/09
Pm2.5  Cooking Emission  Characterization  Source Apportionment