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Characterization and health risk assessment of airborne pollutants in commercial restaurants in northwestern China: Under a low ventilation condition in wintertime 期刊论文
SCIENCE OF THE TOTAL ENVIRONMENT, 2018, 卷号: 633, 期号: 3, 页码: 308-316
Authors:  Dai, Wenting;  Zhong, Haobin;  Li, Lijuan;  Cao, Junji;  Huang, Yu;  Shen, Minxia;  Wang, Liqin;  Dong, Jungang;  Tie, Xuexi;  Ho, Steven Sai Hang;  Ho, Kin Fai
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Cooking Emission  Carbonyls  Pahs  Heavy Metals  Commercial Restaurants  Cancer Risk Assessment