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The chemical composition and toxicological effects of fine particulate matter (PM2.5) emitted from different cooking styles 期刊论文
ENVIRONMENTAL POLLUTION, 2021, 卷号: 288, 页码: 12
作者:  Bandowe, Benjamin A. Musa;  Lui, K. H.;  Jones, Timothy;  BeruBe, Kelly;  Adams, Rachel;  Niu, Xinyi;  Wei, Chong;  Cao, Jun-Ji;  Lee, S. C.;  Chuang, Hsiao-Chi;  Ho, K. F.
收藏  |  浏览/下载：240/0  |  提交时间：2021/12/07
Cooking emissions  PAHs  Oxygenated PAHs  Azaarenes  Plasmid scission assay  
Biodegradation performance and diversity of enriched bacterial consortia capable of degrading high-molecular-weight polycyclic aromatic hydrocarbons 期刊论文
ENVIRONMENTAL TECHNOLOGY, 2021, 页码: 12
作者:  Wang, Dongqi;  Qin, Lu;  Liu, Enyu;  Chai, Guodong;  Su, Zhenduo;  Shan, Jiaqi;  Yang, Zhangjie;  Wang, Zhe;  Wang, Hui;  Meng, Haiyu;  Zheng, Xing;  Li, Huaien;  Li, Jiake;  Lin, Yishan
收藏  |  浏览/下载：270/0  |  提交时间：2021/12/06
Biodegradation  heavy metal  high molecular weight  microbial community structure  polycyclic aromatic hydrocarbon