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Characterizations of PM2.5-bound organic compounds and associated potential cancer risks on cooking emissions from dominated types of commercial restaurants in northwestern China 期刊论文
CHEMOSPHERE, 2020, 卷号: 261, 页码: 9
作者:  Xu, Hongmei;  Ta, Weiyuan;  Yang, Lin;  Feng, Rong;  He, Kailai;  Shen, Zhenxing;  Meng, Zhaojun;  Zhang, Ningning;  Li, Yaqi;  Zhang, Yue;  Lu, Jiaqi;  Li, Xuan;  Qu, Linli;  Ho, Steven Sai Hang;  Cao, Junji
收藏  |  浏览/下载：398/0  |  提交时间：2020/12/30
Cooking emission  PM2.5  Organic markers  Carcinogenic risk  Commercial restaurants  
PM2.5 source profiles from typical Chinese commercial cooking activities in northern China and its influences on bioreactivity of vascular smooth muscle cells (VSMCs) 期刊论文
ATMOSPHERIC ENVIRONMENT, 2020, 卷号: 239, 页码: 10
作者:  Sun, Jian;  Shen, Zhenxing;  Niu, Xinyi;  Yu, Jinjin;  Zhang, Yue;  Liu, Suixin;  Niu, Xiaofeng;  Zhang, Yong;  Xu, Hongmei;  Li, Xuxiang;  Cao, Junji
收藏  |  浏览/下载：328/0  |  提交时间：2020/12/29
Cooking emissions  PM2.5  PAHs  Vascular smooth muscle cell  
Contrasting sources and processes of particulate species in haze days with low and high relative humidity in wintertime Beijing 期刊论文
ATMOSPHERIC CHEMISTRY AND PHYSICS, 2020, 卷号: 20, 期号: 14, 页码: 9101-9114
作者:  Huang, Ru-Jin;  He, Yao;  Duan, Jing;  Li, Yongjie;  Chen, Qi;  Zheng, Yan;  Chen, Yang;  Hu, Weiwei;  Lin, Chunshui;  Ni, Haiyan;  Dai, Wenting;  Cao, Junji;  Wu, Yunfei;  Zhang, Renjian;  Xu, Wei;  Ovadnevaite, Jurgita;  Ceburnis, Darius;  Hoffmann, Thorsten;  O'Dowd, Colin D.
收藏  |  浏览/下载：393/0  |  提交时间：2020/12/23
Contributions of aerosol composition and sources to particulate optical properties in a southern coastal city of China 期刊论文
ATMOSPHERIC RESEARCH, 2020, 卷号: 235, 页码: 10
作者:  Tian, Jie;  Wang, Qiyuan;  Han, Yongming;  Ye, Jianhuai;  Wang, Ping;  Pongpiachan, Siwatt;  Ni, Haiyan;  Zhou, Yaqing;  Wang, Meng;  Zhao, Youzhi;  Cao, Junji
收藏  |  浏览/下载：221/0  |  提交时间：2020/06/03
PM2.5  Light extinction  Chemical composition  Source apportionment