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The chemical composition and toxicological effects of fine particulate matter (PM2.5) emitted from different cooking styles 期刊论文
ENVIRONMENTAL POLLUTION, 2021, 卷号: 288, 页码: 12
作者:  Bandowe, Benjamin A. Musa;  Lui, K. H.;  Jones, Timothy;  BeruBe, Kelly;  Adams, Rachel;  Niu, Xinyi;  Wei, Chong;  Cao, Jun-Ji;  Lee, S. C.;  Chuang, Hsiao-Chi;  Ho, K. F.
收藏  |  浏览/下载：213/0  |  提交时间：2021/12/07
Cooking emissions  PAHs  Oxygenated PAHs  Azaarenes  Plasmid scission assay  
A 150-year record of black carbon (soot and char) and polycyclic aromatic compounds deposition in Lake Phayao, north Thailand 期刊论文
ENVIRONMENTAL POLLUTION, 2021, 卷号: 269, 页码: 9
作者:  Han, Yongming;  Bandowe, Benjamin A. Musa;  Schneider, Tobias;  Pongpiachan, Siwatt;  Ho, Steven Sai Hang;  Wei, Chong;  Wang, Qiyuan;  Xing, Li;  Wilcke, Wolfgang
收藏  |  浏览/下载：245/0  |  提交时间：2021/05/08
Atmospheric Brown cCloud  Biomass burning  Black carbon  Soot and char  Polycyclic aromatic compounds