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Toxicological effects of personal exposure to fine particles in adult residents of Hong Kong 期刊论文
ENVIRONMENTAL POLLUTION, 2021, 卷号: 275, 页码: 10
作者:  Chen, Xiao-Cui;  Chuang, Hsiao-Chi;  Ward, Tony J.;  Sarkar, Chinmoy;  Webster, Chris;  Cao, Junji;  Hsiao, Ta-Chih;  Ho, Kin-Fai
收藏  |  浏览/下载：405/0  |  提交时间：2021/05/21
Individual exposure  Chemical components  Cytotoxicity  Interleukin-6  Reactive oxygen species (ROS)  
PM2.5 source profiles from typical Chinese commercial cooking activities in northern China and its influences on bioreactivity of vascular smooth muscle cells (VSMCs) 期刊论文
ATMOSPHERIC ENVIRONMENT, 2020, 卷号: 239, 页码: 10
作者:  Sun, Jian;  Shen, Zhenxing;  Niu, Xinyi;  Yu, Jinjin;  Zhang, Yue;  Liu, Suixin;  Niu, Xiaofeng;  Zhang, Yong;  Xu, Hongmei;  Li, Xuxiang;  Cao, Junji
收藏  |  浏览/下载：306/0  |  提交时间：2020/12/29
Cooking emissions  PM2.5  PAHs  Vascular smooth muscle cell  
Characterization of the chemical components and bioreactivity of fine particulate matter produced during crop-residue burning in China 期刊论文
ENVIRONMENTAL POLLUTION, 2019, 卷号: 245, 页码: 226-234
作者:  Chuang, HC (Chuang, Hsiao-Chi);  Sun, J (Sun, Jian);  Ni, HY (Ni, Haiyan);  Tian, J (Tian, Jie);  Lui, KH (Lui, Ka Hei);  Han, YM (Han, Yongming);  Cao, JJ (Cao, Junji);  Huang, RJ (Huang, Ru-Jin);  Shen, ZX (Shen, Zhenxing);  Ho, KF (Ho, Kin-Fai)
Adobe PDF(1041Kb)  |  收藏  |  浏览/下载：356/0  |  提交时间：2019/05/24
Crop residue  Open burning  PM2.5  Respiratory effects  Bioreactivity