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Developmental selenium exposure and health risk in daily foodstuffs: A systematic review and meta-analysis 期刊论文
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY, 2018, 卷号: 149, 期号: 2018, 页码: 291-306
作者:  Ullah, Habib;  Liu, Guijian;  Yousaf, Balal;  Ali, Muhammad Ubaid;  Abbas, Qumber;  Munir, Mehr Ahmed Mujtaba;  Mian, Md Manik
Adobe PDF(688Kb)  |  收藏  |  浏览/下载:304/0  |  提交时间:2018/09/25
Selenium  Dietary Intake  Selenoprotein  Bioavailability  Antioxidant  
An updated age for the Xujiayao hominin from the Nihewan Basin,North China: Implications for Middle Pleistocene human evolution inEast Asia 期刊论文
Journal of Human Evolution, 2017, 卷号: 106, 期号: 2017, 页码: 54-65
作者:  Ao,H(Ao,Hong);  Liu,CR(Liu,Chunrui);  Roberts, Andrew P;  Zhang,P(Zhang,Peng);  Xu,XW(Xu,Xinwen);  Ao,Hong
Adobe PDF(4014Kb)  |  收藏  |  浏览/下载:300/0  |  提交时间:2018/10/19
Magnestostratigraphy  Electron Spin Resonance Dating  China  Archaic Homo Sapiens  Neanderthal  Denisovan  
Tracing the Source of Cooking Oils with an Integrated Approach of Using Stable Carbon Isotope and Fatty Acid Abundance 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2012, 卷号: 60, 期号: 23, 页码: 8069-8073
作者:  Liu, WG (Liu, Weiguo)[1,2];  Yang, H (Yang, Hong)[3];  Wang, Z (Wang, Zheng)[1];  Liu, JZ (Liu, Jinzhao)[2]
Adobe PDF(529Kb)  |  收藏  |  浏览/下载:177/0  |  提交时间:2018/12/13
Vegetable Oil  Swill-cooked Oil  Animal Fat  Fatty Acid  Carbon Isotope